Library
Lessons learned in health, nutrition and feeding programs. Report of Sucessful Experiences in Child, Food Safety and Nutrition Joint Programs in Latin America and the Caribbean
The report discusses eight food and nutrition safety programmes, describing each one in detail and identifying the best practices and lessons learned for replication. The eight programs described are based on three main programmatic outcomes: ...
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Spanish
Analysis method for child development studies
This document suggests a development methodology for tools to identify populations based on child development in order to analyze their relationship with other contextual factors and prepare child development studies. The methodology proposed ...
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Spanish
Availability of Web-based knowlege materials on water and sanitation
This study is part of the Knowledge Management Programme for the programmatic area of Democratic Economic Governance, the purpose of which is to document, discuss, disseminate and replicate the innovations and experiences collected in ...
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Spanish
Assessing political commitment with nutrition and food safety
The document presents the main conclusions and results arising from the application of a fast assessment tool in 10 countries aimed at measuring the political commitment of countries with food safety and at identifying opportunities for making ...
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Spanish
Enhancing the struggle against child hunger and malnutrition in Southeast Mauritania
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Assessment Report on Effective Mentoring Practices and Practitioners
This document tackles one of the two development issues in the water supply sector; the lack of local capacities to develop, operate and manage potable water utilities. The aim of this program, implemented by the Philippine Government and ...
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English