Salt harvesters

 

“The artisanal harvesting of sea salt is a way of life for the farmers of central Chile dating to pre-Colombian times. After months of long and strenous work sectioning the water, the salt workers are able to reap this gift of nature. The process culminates with the complete evaporation of the water, exposing a beautiful white coat of this precious treasure.”


Anselmo Cordova Rodriguez (born 1957), Santiago

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